Bearing in mind the information contained in the previous chapter, even if the pasta looks intact before dropping it into the pan, to prevent from any breakage during cooking , we recommend the following cooking tips.
The use of the same film to package our many diff erent shapes allows us to give general cooking indications and not shape-specifi c indications. To better assist our consumers, on the back of the package, below the barcode, you will find the cooking and resting times, which are also given in the table below. In fact, as explained in the previous chapter, to prevent the starch from escaping into the water during cooking (because it contains no additives or thickeners, our pasta undergoes more stress), simply follow our suggestions.
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