What is Celiac Disease?

Diagnosis and treatment of celiac disease

Diet for celiac disease

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Le Carezze with yogurt

Cookies gluten free

INGREDIENTS

Corn starch, sugar, sunflower oil, whole milk plain yogurt (7,3%), malted rice flour, corn flour, Whole milk powder, pregelatinized rice starch, honey, leavening agents (sodium acid pyrophosphate, ammonium bicarbonate, sodium bicarbonate),  Soy lecithin, salt, natural flavours.

Contains: Milk, Soy. 

Nutrition facts per 100 g of product (average values)

Calories: 448 Kcal
Fats: 14,6 gr
of which saturates: 1,8 gr
Carbohydrates: 74,7 gr
of which sugars: 24,2 gr
Fibers: 1,3 gr
Proteins: 4,2 gr
Salt: 0,6 gr

Package: 300gr; Calories per unit: 45 kcal

STORAGE INDICATION
Close after use, store in a cool and dry place.



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66015 Fara San Martino (CH) - Abruzzo - Italia
Tel. +39 0872 994053 - Fax +39 0872 994924 - info@bioalimentasrl.it
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