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Le Dolcezze with Cream and Cocoa

Cookies gluten free

INGREDIENTS
Corn starch, sugar, sunflower oil, rice flour, corn flour, Cream (5,6%), reduced-fat cocoa powder (5,6%), potato starch, pregelatinized corn starch, Whole milk powder, glucose syrup, Eggs, leavening agents (sodium acid pyrophosphate,  ammonium bicarbonate, sodium bicarbonate), soy lecithin, salt, natural flavours.

Contains: Milk, Eggs and Soy.

Nutrition facts per 100 g of product (average values)

Calories: 489 Kcal
Fats: 16,8 gr
of which saturates: 2,2 gr
Carbohydrates: 79,3 gr
of which sugars: 30,2 gr
Fibers: 1,2 gr
Proteins: 5,3 gr
Salt: 0,5 gr

Package: 300gr; Calories per unit: 49 kcal

STORAGE INDICATION
Close after use, store in a cool and dry place.



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66015 Fara San Martino (CH) - Abruzzo - Italia
Tel. +39 0872 994053 - Fax +39 0872 994924 - info@bioalimentasrl.it
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