What is Celiac Disease?

Diagnosis and treatment of celiac disease

Diet for celiac disease

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Tomato sauce with basil

Sauces

Farabella sauces, made from ancient recipes from Abruzzo, are worked with traditional methods to preserve the fragrance of the raw materials. In order not to alter its flavor, our sauces contain no preservatives or thickener and, therefore, do not contain gluten.

Package: 280g

Nutrition facts per 100 g of product (average values)

Calories: 74 Kcal
Fats: 6,4 gr
of which saturates: 1,2 gr
Carbohydrates: 3,3 gr
of which sugars: 1,9 gr
Fibers: 74 gr
Proteins: 1,4 gr
Salt: 0,5 gr

Ingredients: tomato, basil (2.8%), onion, carrot, extra virgin olive oil, salt.

Serving suggestions: this jar is enough to dress approximately 350 g or Farabella pasta or 500g Farabella Potato Gnocchi.



BioAlimenta S.r.l. - Zona Industriale
66015 Fara San Martino (CH) - Abruzzo - Italia
Tel. +39 0872 994053 - Fax +39 0872 994924 - info@bioalimentasrl.it
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